India's diversity are renowned worldwide, and its sweets hold a special place in the hearts within its people. From celebrations, to simple everyday pleasures, Indian mithai enchant with their rich flavors. Among these delectable treats, Mathi, Namkeen, and Gachhak stand out as true favorites. Mathi, a crispy and savory delight made from rice flou

From the bustling streets of India, a scrumptious treat emerges – Mathi. This crunchy snack is made from powdered wheat, cooked to perfection and then deep fried until it achieves a golden brown hue. Mathi is a crowd-pleaser for its satisfying snap. Savoring Mathi {can be a solitary indulgence or a delightful shared experience during gatherings